autumn breakfasts

Saturday, October 16, 2010

I’ve been eyeing these amazing Pumpkin Cinnamon rolls.


 


But then my sister in law sent me this recipe for No-Knead Pumpkin Rolls with Brown Sugar Glaze.






Which loveliness to make this fall weekend? 

By the way, you MUST try this zucchini bread recipe.  It is heavenly.  Divine.  L ate six mini muffins the first morning (by accident - I fed him three but T didn't know that and fed him three more later).  The wheat flour is the perfect addition - it makes it a nice consistency.  You won't regret it!  Oh, and double the dark chocolate chunks. :)
Proudly designed by Mlekoshi playground